Califonia Bountiful

Recipes from the Imperial Valley's Farm Smart program

Dec. 2011/Jan. 2012 California Bountiful magazine

Guests of the Farm Smart program at the University of California Desert Research and Extension Center in the Imperial Valley get to pick—and eat—vegetables fresh from the farm. Here are two of the favorite recipes of the program's winter visitors, who are primarily older adults from colder climates.


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