S25E03: Flavorful Agriculture

On this edition of California Bountiful, we’re giving you a taste of ag’s many flavors! We start the show with a visit to a mandarin grove that’s a little “mad,” and then we head to the Central Valley to learn about fruit upcycling. We’ll also get the inside on a company known for delivering plenty of “spice,” before we cool things down with a frozen dessert with plenty of flavors to choose from. Plus, we have healthy tips on broccoli with a recipe to help cut down on food waste.