November/December 2009
Tomorrow’s Table How to Build Your Own Greenhouse Sending Flowers to America Seriously Simple Holidays The Tree Farmer Tis the season Hamburger Farm educates and entertains Fiber, friendliness make alpacas popular Natural goodness boosts almond consumption Urban legend: Winery that survived Prohibition thrives in downtown L.A. Field training: Making the shift from combat to crops How science influences what you eat Rodeo celebrates an Imperial Valley tradition The secrets to pairing meats with wine Vital questions families should consider Hey, gorgeous! Persimmons liven up your holiday table Inspiration is just outside your door Stay safe by purchasing produce that is local and legal From farm to family: Growers donate fresh bounty to help those in need Fit to be dried: Family farm turns fresh fruit into year-round treat Unique gifts in an unlikely place Oh Christmas tree!
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