Braised beef ribs

Lamb loin chops with warm salad

Lobster dinner for two

Baked chicken roulade with California vegetable medley

Emu with roasted chipolini onions

Elegant fish tacos

Fresh and easy pasta

Seared scallops with grilled apples, tiny greens and verjus vinaigrette

Traditional French three fold omelet

Gourmet barbeque chicken sandwich